Simple but tasty menu Bourbon Balls II :: Tasty Recipes
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Bourbon Balls II |
"A favorite recipe that my circle of relatives has been making for years that we received from a chum of the circle of relatives. These are first rate for New Years Eve."
Ingredients :
- 1 cup vanilla wafer crumbs
- 1 cup chopped pecans
- 1 cup confectioners' sugar
- 2 teaspoons unsweetened cocoa powder
- 1/four cup bourbon
- 1 half of teaspoons light corn syrup
- 1/three cup confectioners' sugar for adornment
Instructions :
Prep : | Cook : 48M | Ready in : |
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- Combine wafer crumbs, finely chopped pecans, 1 cup confectioners' sugar and cocoa.
- Blend the bourbon and the corn syrup together. Add the crumb mixture and mix nicely. Shape into 1 inch balls and roll in confectioners' sugar. Refrigerate.
Notes :
- Reynolds® Aluminum foil may be used to keep meals moist, cook dinner it evenly, and make smooth-up less difficult.
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