Favorite Menu Blackberry Pie

Favorite Menu Blackberry Pie :: So Tasty

December 09, 2021

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Blackberry Pie

The first-class blackberry pie ever. No kidding! All butter crust, hundreds of blackberries, spiced with a touch lemon, cinnamon, and almond extract. Yum.

Ingredients :

1 pie dough recipe for pinnacle and backside crust
5-6 cups blackberries, rinsed, picked easy, patted dry (in case you use frozen berries, defrost and drain them)
half of cup to a few/4 cup sugar (relying on how candy your berries are)
1 teaspoon lemon juice (use 2 teaspoons if using store-offered berries)
1 teaspoon lemon zest
half teaspoon ground cinnamon
1/four teaspoon almond extract
four to six Tbsp cornstarch, flour, or ground quick cooking immediate tapioca (use four Tbsp if making the pie with wild-picked berries that encompass some not fully ripe berries, 6 Tbsp if making the pie with store-sold very ripe berries)

Instructions :

Prep :	Cook : 8M	Ready in :

Notes :

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