Concoct A New Menu Bible Cake :: The Best Recipes
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| Bible Cake |
"This recipe is top notch for reading the bible. It has been passed around my church seeing that 1976."
Ingredients :
- four 1/2 cups all-cause flour (1 kings 4:22)
- 1 cup milk, Judges 5:25
- 2 cups white sugar, Jeremiah 6:20
- 2 cups figs (Nahum three:12), chopped
- 2 cups raisins, 1 samuel 30:11
- 2 cups almonds, Numbers 17:8
- 2 teaspoons honey, 1st Samuel 14:25
- half of teaspoon salt, Leviticus 2:thirteen
- 2 teaspoons baking soda
Instructions :
| Prep : | Cook : 24M | Ready in : |
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- Preheat oven to 350 tiers F (one hundred seventy five levels C). Grease and flour a 9x13 inch pan.
- In a large bowl, combine flour, milk, sugar, figs, raisins, almonds, honey, salt and baking soda. Mix very well.
- Pour into prepared 9x13 inch pan. Bake at 350 tiers F (one hundred seventy five degrees C) for forty mins, or till edges shrink back from pan.
Notes :
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