Original Menu Black Lentil Stew with Sausage and Kale :: The Best Recipes
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| Black Lentil Stew with Sausage and Kale |
"There's nothing like a large, steaming bowl of comfort food to make everything appear all proper, and this darkish however delightful black lentil stew with sausage and kale isn't any exception. Sausage and lentils is a wedding made in heaven, and so top together, that now not even kale can ruin it. I'm kidding, and in fact love kale, however if you're not the largest fan in the global, perhaps attempt it one greater time on this."
Ingredients :
- 2 tablespoons butter
- 1 yellow onion, chopped
- 1 big carrot, cubed
- 1 rib celery, chopped
- 1 (12 ounce) ring smoked garlic sausage, sliced
- 1 bay leaf
- 1 half of cups black lentils
- 6 cups fowl broth
- 1 teaspoon salt, or more to flavor
- freshly floor black pepper to taste
- 2 bunches lacinato (dinosaur) kale
- 1 massive tomato, diced (optional)
- 2 tablespoons sour cream, or to taste
- 1 pinch cayenne pepper, or to flavor
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 1H5M |
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- Melt butter in a pot over medium heat. Saute onion, carrot, and celery until starting to soften, approximately 5 mins. Add sausage; blend to coat. Stir in bay leaf and lentils. Pour in broth; season with salt and pepper. Increase warmness and convey soup to a simmer. Reduce warmness to medium-low and simmer till lentils begin to swell up, about 20 minutes.
- In the interim, pull kale leaves far from the stem. Roll leaves up and chop into ribbons. Place in a colander and wash.
- Stir kale and tomato into the soup. Cook until kale and lentils are soft, 20 to twenty-five mins. Taste and season as preferred.
- Ladle soup into serving bowls and garnish with bitter cream and cayenne pepper.
Notes :
- You can use any sort of sausage. If the usage of clean sausage, cook dinner and slice earlier than including to the stew.
- Spinach and/or different veggies will even paintings here, as these kinds of recipes are a perfect catch-focused on seasonal produce. As long as you cook dinner the vegetables until they get high-quality and gentle, you will be surprised how sweet and mild they emerge as.
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