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Boulevardier Cocktail |
Like Negronis? Then you're going to love the Boulevardier! Made with Campari, sweet vermouth, and whiskey in place of gin, it is an autumnal take on the Negroni: a bit more warming, a chunk spicier, and extremely good for sipping on a groovy evening.
Ingredients :
- 2 oz. Whiskey (rye or bourbon)
- 1 ounce sweet (Italian) vermouth
- 1 ounce Campari
- Ice
- Orange peel for garnish, non-obligatory
Instructions :
Prep : 2M | Cook : 1M | Ready in : 2M |
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Notes :
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