Latest Dish Menu Biscotti Cookies

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Biscotti Cookies

"A distinct manner of making biscotti -- within the form of rolled cookies."

Ingredients :

2 cups all-reason flour
half of cup white sugar
half of teaspoon baking powder
6 tablespoons shortening
4 eggs
half cup chopped walnuts

Instructions :

Prep :	Cook : 48M	Ready in :

Preheat oven to 350 degrees F (175 ranges F). Grease 2 baking sheets.
In a medium bowl, integrate flour, sugar, and baking powder. Cut inside the vegetable shortening till aggregate resembles coarse crumbs.
In a large bowl, beat the eggs until thick and light-coloured. Gradually beat the eggs into the flour aggregate. Fold inside the walnuts.
On a floured floor, roll out the dough 1/four inch thick. Using a cookie cutter, cut into preferred shapes and region 1 1/2 inches apart on baking sheets.
Bake for 12 to fourteen mins, until gently coloured. Transfer to cord racks to chill.

Notes :

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