Concoct A New Menu Big E's BBQ Rub :: Good Recipes
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| Big E's BBQ Rub |
"This rub goes tremendous with beef shoulder and pork brisket. If using on brisket, omit the sugars."
Ingredients :
- 1 tablespoon ground mustard
- 1 tablespoon seafood seasoning, such as Old Bay™
- 1 1/2 teaspoons garlic powder
- 1 tablespoon floor white pepper
- 1 tablespoon floor black pepper
- 1 tablespoon pink pepper flakes
- 2 tablespoons paprika
- 1 tablespoon kosher salt
- 1 half of teaspoons ground cumin
- three tablespoons white sugar
- 3 tablespoons brown sugar
Instructions :
| Prep : 5M | Cook : 12M | Ready in : 5M |
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- Mix collectively mustard, seafood seasoning, garlic powder, white pepper, black pepper, purple pepper flakes, paprika, salt, cumin, white sugar, and brown sugar in a bowl until flippantly combined.
- To use, rub the mixture on up to 5 pounds of meat and refrigerate from 2 to twelve hours earlier than smoking or grilling.
Notes :
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