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Boursin Stuffed Mushrooms |
Easiest stuffed mushrooms ever, creminis full of herbed Boursin cheese, topped with smoked paprika.
Ingredients :
- 24 cremini mushroom caps, approximately 1 1/2 inches wide (with stems about three/4 pound general)
- 5 oz. Boursin garlic and herb cheese at room temperature
- half of to at least one teaspoon of smoked paprika
Instructions :
Prep : 15M | Cook : 24M | Ready in : 25M |
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Notes :
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