Latest Dish Menu Blackberry Muffins :: You Have To Try
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Blackberry Muffins |
The BEST wealthy, gentle, scrumptious blackberry desserts! These truffles are a family favourite, filled with juicy berries.
Ingredients :
- 2 half cups (320g) all purpose flour
- 1 Tbsp baking powder
- 1/2 teaspoon baking soda
- half of teaspoon salt
- half of teaspoon cinnamon
- 2 big eggs
- 1 cup (236ml) bitter cream
- 1 teaspoon milk
- 1 cup (2 hundred g) sugar
- eight Tbsp warm melted butter (1 stick, 112 g)
- 1 teaspoon vanilla
- 1 1/2 cups (approximately five-6 oz., about 150g) of blackberries, sparkling or frozen (if the use of fresh berries, reduce them in half, if using frozen berries, defrost first, drain excess liquid, then coat them lightly in flour)
Instructions :
Prep : 20M | Cook : 18M | Ready in : 40M |
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Notes :
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