Latest Dish Menu Blueberry Pierogi :: Best Family Recipes

May 02, 2019

A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of an happy family. Consequently for you personally housewives, create delightful, delicious and balanced dishes. Recipes or menu for Blueberry Pierogi, you've determined it, listed below are available thousands of delicious menus meals, the Blueberry Pierogi recipes is among the favorite menus with this blog.

Blueberry Pierogi

"You've likely heard of savory pierogi - those delicious Polish dumplings - however what approximately sweet? These blueberry-stuffed pierogi (babcine pierogi z jagodami) are a completely unique and fruity after-dinner dessert. Serve the pierogi the conventional Polish manner: drizzle with melted butter and top with soured cream, then sprinkle with extra sugar and blueberries."

Ingredients :

eight cups all-purpose flour, or more as needed
2 eggs
6 tablespoons unsalted butter
2 cups lukewarm water, or as wished
Filling:
5 cups fresh blueberries
half cup white sugar

Instructions :

Prep : 1H	Cook : 80M	Ready in : 1H12M

Place flour on a smooth paintings surface and make a nicely within the middle. Crack eggs into the well, add butter, and pour in a bit of the warm water. Start mixing collectively, adding a piece extra water if wished. Knead nicely, persevering with to feature greater water as wanted. Continue kneading till dough is soft and smooth, adding a touch more flour best if needed.
Dust a work surface with flour. Cut off 1/four of the dough and roll out to a thickness of one/8 inch. Cut out circles the use of a pitcher or a round pastry cutter.
Fill each dough circle with 1 teaspoon of blueberries and a sprinkle of sugar. Fold dough over into a half of-moon shape and seal edges. Set apart on a tea towel and repeat with closing dough, blueberries, and sugar.
Bring a large pan of salted water to a mild boil. Add the pierogi in batches and prepare dinner till they go with the flow to the surface, 5 to 7 mins. Cook for two to 3 mins when they flow to the floor. Remove with a slotted spoon and location in a colander to drain.

Notes :

If this Blueberry Pierogi recipe complements your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!